Cultivated and farm location: UP, Uttarakhand,
India
Basmati Rice is a variety of long,
slender-grained aromatic rice which is traditionally grown in India. Scientific
Name: Oryza sativa. The word "basmati" derives from
Hindi bāsmatī, literally meaning "fragrant". Basmati rice is one of
the staples of Indian cooking and an Ayurvedic
diet. It is tasty, easy to digest and easy to prepare.
Common Use:
- It
can be used to make Biriyani, Pulav, Idli, Dosa, Payasam, dessert and
other rice preparations.
- It
provides the benefit of strong immunity as per Ayurvedic medicine.
- No
cholesterol and trans fat
- Authentic organic
products. Free from artificial fertilizers, colors, flavors and
preservatives
- We collect the
foods directly from the Indian farmers.
- Products are free
from chemicals and cultivated under traditional treatment.
- We ensure the purity of this
product with vacuum pack or bag and maintenance also make sure that it is
free from impurities and contamination.