Cashews are akidney-shaped seed sourced from the cashew tree. Thecashew tree (Anacardium occidentale) is a tropical evergreen tree that producesthe cashew seed and the cashew apple pseudofruit. The cashew seed is commonlyconsidered a snack nut (cashew nut) eaten on its own, used in recipes, orprocessed into cashew cheese or cashew butter. Culinary uses for cashew seedsin snacking and cooking are similar to those for all tree seeds called nuts.
Although commonlyreferred to as tree nuts, and nutritionally comparable to them, cashews arereally seeds. They’re rich in nutrients and beneficial plant compounds and makefor an easy addition to many dishes. Like most nuts, cashews may also help improve your overall health.They’ve been linked to benefits like weight loss, improved blood sugar control,and a healthier heart.
- Cashews are low in sugar and rich in fiber, heart-healthyfats, and plant protein. They’re also a good source of copper, magnesium, andmanganese — nutrients important for energy production, brain health, immunity,and bone health.
- It provides the benefit of strong immunity as per Ayurvedic medicine.
- No cholesterol and trans fat
- Authentic organic products. Free from artificial fertilizers, colors, flavors and preservatives
- We collect the foods directly from the Indian farmers.
- Products are free from chemicals and cultivated under traditional treatment.
- We ensure the purity of this product with vacuum pack or bag and maintenance also make sure that it is free from impurities and contamination.