Crushed red pepper or red pepper flakes is a
condiment or spice consisting of dried and crushed (as opposed to ground) red
chili peppers. This condiment is most often produced from cayenne-type peppers,
although commercial producers may use a variety of different cultivars
Crushed red pepper,
known for its spicy heat, comes a range of capsicum peppers.[3] Red pepper
chilis originally start off green before ripening into an orange-red to deep
dark red color, are best grown in the summer months, between 70 to 84 degrees
and sunny weather. One or multiple red chiles pepper—up to four cultivars—can
be used to create crushed red pepper. Jalapeños, serranos and Anaheim chilis
are some of the most commonly used chilies to make crushed red pepper.
- The source of bright red color that the peppers holds comes from carotenoids. Crushed red pepper also has antioxidants that is thought to help fight off heart disease and cancer.
- In addition, crushed red pepper include vitamin A, vitamin C and vitamin B6, fiber and capsaicin, the source of the heat in pepper chilis.
- Capsaicin is believed to help kill off prostate cancer cells, serve as an appetite suppressant which can contribute to weight loss, improve digestion and can help prevent diabetes and constipation.
- It provides the benefit of strong immunity as per Ayurvedic medicine.
- No cholesterol and trans fat
- Authentic organic products. Free from artificial fertilizers, colors, flavors and preservatives
- We collect the foods directly from the Indian farmers.
- Products are free from chemicals and cultivated under traditional treatment
- We ensure the purity of this product with vacuum pack or bag and maintenance also make sure that it is free from impurities and contamination.